Zwilling 20 Cm Bread Knife

Crispy bread, fresh rolls. Most people can’t imagine a cosy breakfast without these ingredients. The bread knife from the ZWILLING Twin Pollux series is therefore the perfect partner. Thanks to the serrated edge, the 20cm long blade effortlessly cuts even firm crusts while leaving the soft, delicious bread roll inside intact. The bread knife can also be used to cut Sunday roasts or to cut fruit and vegetables with a hard shell and soft inside such as melons or pumpkins. The light weight of the bread knife means that it sits comfortably in the hand when cutting. The bread knife is also perfectly balanced so that it sits perfectly in the hand with its curved handle made of easy-care plastic in a three-rivet design. The ice-hardened FRIODUR blade is made of ZWILLING special formula steel. The ZWILLING logo in red rounds off the timeless design of the knife.

• V-edge – a two stage process which finishes in a fine symmetrical edge with the knife angle around 15 degrees per side
• Stamped from high carbon stainless steel strip
• FRIODUR® ice-hardened blade for exceptional durability of the cutting edge and corrosion resistance
• Ergonomic synthetic handle for fatigue-free and safe working, with exposed tang
• No bolster
• Dishwasher safe but hand washing recommended
• Designed By ZWILLING Germany
• Warranty: ZWILLING Lifetime Warranty